Li'l Cheddar Meat Loaves

1 egg

¾ cup milk

1 c. shredded cheddar cheese

½ cup quick-cooking oats

½ cup chopped onion

1 tsp. salt

1 lb. lean ground beef

2/3 cup ketchup

½ cup packed brown sugar

1 ½ teaspoon prepared mustard 

In a bowl, beat the egg and milk.  Stir in cheese, oats, onion, and salt.  Add beef and mix well.  Shape into eight loaves; place in a greased 13in x 9in x 2in baking dish.  Combine ketchup, brown sugar and mustard; spoon over loaves.  Bake, uncovered, at 350 degrees for 45 minutes or until the meat is no longer pink and a meat thermometer reads 160 degrees.

Yield: 8 servings